Apple cobbler

• 4 cups thinly sliced apples
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• 1/4 cup brown sugar
• 1/2 teaspoon ground cinnamon
• 1 cup chopped pecans
• 1 cup all-purpose flour
• 1/2 cup brown sugar

• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 egg, beaten
• 1/2 cup yogurt
• 1/3 cup butter, melted
• 1/4 cup chopped pecans
• Based on: http://allrecipes.com/recipe/15138/apple-pecan-cobbler
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• Preheat oven to 325 degrees F (165 degrees C). Generously grease a 2-quart baking dish.
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• Arrange apple slices in an even layer in the baking dish. In a small bowl, mix together 1/2 cup sugar, cinnamon, and 1/2 cup pecans. Sprinkle mixture over apples
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• In a medium bowl, mix together flour, 1 cup sugar, baking powder, and salt. In a separate bowl whisk together egg, evaporated milk, and melted butter. Pour milk mixture into flour mixture all at once, and stir until smooth. Pour mixture over apples, and sprinkle top with 1/4 cup pecans.
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• Bake in oven for 55 minutes.